Amabhodlela engilazi neziqukathi zengilazi zisetshenziswa kakhulu embonini yesiphuzo esidakayo nesingezona uphuzo oludakayo, esingafaki ngamakhemikhali, siyinyumba futhi singangenisi.Imakethe yebhodlela lengilazi neziqukathi zengilazi yalinganiselwa ku-USD 60.91 billion ngo-2019 futhi kulindeleke ukuthi ifinyelele ku-USD 77.25 billion ngo-2025, ikhula ku-CAGR ka-4.13% phakathi kuka-2020-2025.
Ukupakishwa kwebhodlela lengilazi kungaphinda kusetshenziswe ngo-100%, okwenza kube ukukhetha okuhle kokupakishwa kwezinto ngokombono wemvelo.Ukugaya kabusha amathani angu-6 ezingilazi kungasindisa ngokuqondile amathani angu-6 wezinsiza futhi kunciphise ithani elingu-1 lokukhishwa kwe-CO2.
Enye yezinto ezinkulu eziqhuba ukukhula kwemakethe yamabhodlela engilazi ukwanda kokusetshenziswa kukabhiya emhlabeni jikelele.Ubhiya ungenye yeziphuzo ezidakayo ezipakishwe emabhodleleni engilazi.Iza ebhodleleni lengilazi elimnyama ukuze kulondolozwe into ngaphakathi.Lezi zinto zingonakala kalula uma zivezwe ekukhanyeni kwe-UV.Ukwengeza, ngokusho kwedatha ye-NBWA Industry Affairs yango-2019, abathengi baseMelika abaneminyaka engama-21 nangaphezulu badla ngaphezu kwamalitha angama-26.5 kabhiya ne-cider umuntu ngamunye ngonyaka.
Ukwengeza, ukusetshenziswa kwe-PET kulindeleke ukuthi kuthinteke njengoba ohulumeni nabalawuli abahlobene ngokuya benqabela ukusetshenziswa kwamabhodlela e-PET neziqukathi zokupakishwa kwemithi nokuthunyelwa.Lokhu kuzoqhuba isidingo samabhodlela engilazi neziqukathi zengilazi phakathi nesikhathi sokubikezela.Isibonelo, ngo-Agasti 2019, isikhumulo sezindiza saseSan Francisco savimbela ukuthengiswa kwamabhodlela amanzi epulasitiki asetshenziswa kanye.Inqubomgomo izosebenza kuzo zonke izindawo zokudlela, amakhefi nemishini yokuthengisa eduze nesikhumulo sezindiza.Lokhu kuzovumela abahambi ukuthi beze namabhodlela abo agcwalisekayo, noma bathenge i-aluminiyamu engagcwaliswa kabusha noma amabhodlela engilazi esikhumulweni sezindiza.Lesi simo kulindeleke ukuthi sigqugquzele isidingo samabhodlela engilazi.
Uphuzo oludakayo kulindeleke ukuthi lube nesabelo esikhulu semakethe
Amabhodlela engilazi angenye yezinto ezikhethwayo zokupakisha zokupakisha uphuzo oludakayo njengespirit.Ikhono lamabhodlela engilazi ukugcina iphunga lomkhiqizo kanye ne-flavour liqhuba isidingo.Abathengisi abahlukahlukene emakethe nabo babone ukukhula kwesidingo esivela embonini yemimoya.
Amabhodlela engilazi ayinto ethandwa kakhulu yokupakisha iwayini, ikakhulukazi ingilazi enemibala.Isizathu siwukuthi, iwayini akufanele libekwe elangeni, ngaphandle kwalokho, iwayini lizokonakala.Ukukhula kokusetshenziswa kwewayini kulindeleke ukuthi kuqhubekisele phambili isidingo sokupakishwa kwamabhodlela engilazi ngesikhathi sokubikezela.Isibonelo, ngokwe-OIV, ukukhiqizwa kwewayini emhlabeni wonke ngonyaka wezimali ka-2018 bekungamahektholitha ayizigidi ezingama-292.3.
Ngokusho kwe-United Nations Fine Wine Institute, ukudla kwemifino kungenye yezindlela ezikhula ngokushesha ewayinini futhi kulindeleke ukuthi zibonakale ekukhiqizweni kwewayini, okuzoholela ekukhiqizeni iwayini elimnandi, elizodinga inqwaba yamabhodlela engilazi.
I-Asia Pacific kulindeleke ukuthi ibambe isabelo semakethe esikhulu kunazo zonke
Isifunda sase-Asia Pacific kulindeleke ukuthi sibhalise izinga lokukhula elibonakalayo uma siqhathaniswa namanye amazwe ngenxa yesidingo esikhulayo sezimboni zemithi namakhemikhali.Ngenxa yokungabi namandla kwamabhodlela engilazi, bakhetha ukusebenzisa amabhodlela engilazi ukupakisha.Amazwe amakhulu anjenge China, India, Japan, ne-Australia abe negalelo elikhulu ekukhuleni kwemakethe yokupakishwa kwamabhodlela engilazi e-Asia Pacific.
Isikhathi sokuthumela: May-18-2022